Support daily food preparation and maintain a clean, organized, and efficient kitchen environment. Ensure food quality and safety standards are met while assisting chefs and contributing to smooth kitchen operations.
Join a team where passion meets purpose. At UVA, it’s more than just cooking—it’s about creating moments, sharing flavours, and delivering an experience guests remember long after the last bite. If you love great food, thrive in a fast-paced kitchen, and take pride in what you do, we’d love to hear from you.
Culinary Skills Training Certification
Minimum 2 Years Experience
Open Availability
Excellent Attitude & Work Ethic
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Tucked into the rhythm of the South Coast, UVA is a new, vibrant restaurant for those who live fully and linger longer, a refreshing fusion of Caribbean zest and Mediterranean ease.